Amount of Potassium, K in Soup, tomato rice, canned, prepared with equal volume water

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, tomato rice, canned, prepared with equal volume water there is 129 mg of Potassium, K. Change amount

Conversion Calculator | Choose a measurement for calculation

Potassium, K

Potassium, K is a nutrient present in many other foods. The below table lists foods high in Potassium, K other than Soup, tomato rice, canned, prepared with equal volume water.

Leavening agents, cream of tartar 16500 mg 16.5%
Leavening agents, baking powder, low-sodium 10100 mg 10.1%
Parsley, freeze-dried 6300 mg 6.3%
Beverages, tea, instant, decaffeinated, unsweetened 6040 mg 6.04%
Beverages, tea, instant, unsweetened, powder 6040 mg 6.04%
Spices, chervil, dried 4740 mg 4.74%
Spices, coriander leaf, dried 4466 mg 4.47%
Beverages, coffee, instant, regular, half the caffeine 3535 mg 3.54%
Beverages, coffee, instant, regular, powder 3535 mg 3.54%
Beverages, coffee, instant, decaffeinated, powder 3501 mg 3.50%
Radishes, oriental, dried 3494 mg 3.49%
Beverages, tea, instant, lemon, unsweetened 3453 mg 3.45%
Tomatoes, sun-dried 3427 mg 3.43%
Beverages, coffee, instant, with chicory 3395 mg 3.40%
Spices, dill weed, dried 3308 mg 3.31%
Peppers, sweet, red, freeze-dried 3170 mg 3.17%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 3132 mg 3.13%
Soy sauce, reduced sodium, made from hydrolyzed vegetable protein 3098 mg 3.10%
Spices, tarragon, dried 3020 mg 3.02%
Chives, freeze-dried 2960 mg 2.96%
Soup, tomato rice, canned, prepared with equal volume water

Soup, tomato rice, canned, prepared with equal volume water is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, tomato rice, canned, prepared with equal volume water are listed below.

Water 88.52 g 88.52%
Energy (calorie) 47 kcal
Energy (joule) 195 kJ
Protein 0.82 g 0.82%
Total lipid (fat) 1.06 g 1.06%
Ash 1.07 g 1.07%
Carbohydrate, by difference 8.54 g 8.54%
Fiber, total dietary 0.7 g 0.7%
Sugars, total 2.95 g 2.95%
Calcium, Ca 11 mg 0.01%
Iron, Fe 0.31 mg
Magnesium, Mg 2 mg
Phosphorus, P 13 mg 0.01%
Potassium, K 129 mg 0.13%
Sodium, Na 319 mg 0.32%
Zinc, Zn 0.2 mg
Copper, Cu 0.055 mg
Manganese, Mn 0.15 mg
Selenium, Se 0.9 µg
Vitamin C, total ascorbic acid 5.8 mg 0.01%

Nutrients in Soup, tomato rice, canned, prepared with equal volume water